Experience the essence of Edo-mae cuisine at Sushitada, where the owner has dedicated himself to sushi.
Sushitada is located in a corner slightly off the main street, about a two-minute walk from both Tsukiji and Shintomicho stations.
The owner, Junichi Sato, honed his skills at numerous sushi restaurants and worked as a chef at a restaurant produced by Sushi Yoshitake, which won three Michelin stars before opening his own restaurant, Sushitada.
Here, we introduce the charm of Sushitada.
The allure of a Sushitada
Source : https://hitosara.com/0004046545/
Carefully selected ingredients from Toyosu are served omakase style with a mix of nigiri and snacks.
The owner’s creed is to spare no pains in using Edo-mae techniques.
The restaurant also serves a variety of sake, including Wadarai and Dewano-Yuki from Watarai Honten in Yamagata Prefecture, where Mr. Sato is from, as well as Hikami from Hirataka Shuzo in Miyagi Prefecture, and Shinmasa from Shinmasa Shuzo in Akita Prefecture.
The attractive feature of our sake is that we have a selection of sake that should be served cold.
Sushitada’s recommended menu
Kohada, a test of a sushi chef’s skill. It is vinegared to the perfect degree. Kohada
Tuna that has been aged to maximize its flavor. Tuna
Fatty mackerel is combined with three kinds of kelp, shiso leaves, and takuan (pickled radish). Saba no stick-zushi
Source : https://hitosara.com/0004046545/
Sushitada’s recommended locations
The white-wood entrance, Yoshino cypress countertops, and other natural wood materials give the space a neat and warm impression.
With a limited number of seats (only 8), you can enjoy a relaxing yet luxurious time.
This restaurant is perfect for business entertainment and time with important people.
Review by Sushitada
- For 2 hours and 30 minutes, we enjoyed the entire experience without the tension that is unique to counter sushi.
- The food is also becoming more sophisticated, and all the dishes are above average!
- As usual, there were many a la carte snacks, all of which were delicious, so I was already very satisfied.
Source : https://s.tabelog.com/tokyo/A1313/A131301/13256736/dtlrvwlst/
Basic information about Sushitada
| Store Name | Sushitada |
|---|---|
| Address | 1F ACN Tsukiji 2-chome Bldg. 2-5-7 Tsukiji, Chuo-ku, Tokyo |
| Phone number | 03-6264-2466 |
| Business Hours |
Weekdays, Saturdays, holidays, and before holidays】Dinner 18:00～ (L.O.20:30) Closed on Sunday |
| Budget | From 30.000 yen |
| https://www.instagram.com/sushitada/ |
Summary
How was it?
We introduced Sushitada here.
Sushitada is a great place to enjoy authentic Edomae-zushi, a type of sushi that is made with the utmost care and attention to detail.
If you visit Tsukiji, you must visit Sushitada at least once.