Enjoy fresh live snow crabs from the fish tank and premium local sake in an elegant space with beautiful braided wooden frames.HAREYABETTEI
HAREYABETTEI opened in Kitashinchi as a villa of “Hareya Ryokan" in Fukui Prefecture. It is about a 30 second walk from Kitashinchi Station and serves delicious local cuisine centering on fresh seafood from Fukui and local sake.
Here we introduce the charm of HAREYABETTEI and other information.
The allure of a HAREYABETTEI
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We recommend the “crab sashimi," which is served fresh from the fish tank, for its clear meat, rich sweetness, and plump texture.
We carefully select seasonal ingredients mainly from Fukui.
In addition to seasonal crabs, you can enjoy seasonal delicacies such as “Fukui Plum", “Hana Rakkyo", “Saba no Heshiko", fatty sea bream, “Steamed Abalone", and other local dishes that are sure to please your taste buds.
Pairing with sake is also an attraction, with a lineup of hard-to-find Fukui’s locally brewed sake such as Ishidaya and Nizaemon, as well as a wide selection of sake that goes well with the cuisine.
HAREYABETTEI’s recommended menu
Excellent “crab sashimi" using live snow crabs that are processed directly from the restaurant’s fish tank.
Steamed abalone – a single abalone steamed in a luxurious way to make it soft and fluffy.
Seared Mackerel Stick Sushi with the perfect balance of fatty mackerel and dashi broth.
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HAREYABETTEI’s recommended locations
The interior of the restaurant has a dignified Japanese atmosphere, utilizing the famous Kumiko (braided metal plates) of the Hokuriku region.
The delicate design of the braided Kumiko, which is made of actual wood, adds to the Hokuriku atmosphere along with the food.
It has a stylish and elegant atmosphere that would be appreciated by people from overseas.
The restaurant has a variety of private rooms with a sense of privacy and serenity, and the private rooms with a sophisticated night view of the city are ideal for a date.
In this stylish space with jazz music playing, you can spend a blissful time while enjoying delicious Hokuriku cuisine and local sake.
Review by HAREYABETTEI
- At the entrance, there was a fish tank with snow crabs and other fresh seafood. There was also a refrigerator with a variety of sake, some of which I had never seen before.
- The timing of the service was perfect. We could see the night view of Osaka from our room. ‼︎
- The atmosphere and service is as if you were traveling to a luxury ryokan in Hokuriku, and the food is beautifully presented, allowing you to enjoy it to the fullest with both your eyes and palate.
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Basic information about HAREYABETTEI
| Store Name | HAREYABETTEI |
|---|---|
| Address | Matsuki Kosan Building 5F, 1-5-21 Sonezakishinchi, Kita-ku, Osaka-shi, Osaka |
| Phone number | 06-6341-8089 |
| Business Hours |
Weekdays & Saturdays Dinner 18:00～ (L.O.22:30) Closed Sundays, National Holidays, Obon (August 11-15), Year-end and New Year holidays |
| Budget | From 10.000 yen |
| Official Site | http://hareyabettei.com/ |
Summary
How was it?
Here we have introduced HAREYABETTEI.
HAREYABETTEI offers a variety of courses and a la carte menus that allow you to enjoy the tastes of Hokuriku, making it an ideal place for a special anniversary or other special occasion.