A hideaway in Nihonbashi where you can indulge in the euphoria of enjoying food Sushishiba
Kobunacho, Nihonbashi, Tokyo.
Nihonbashi Sushishiba is located in Kobunacho, Nihonbashi, Tokyo, where the atmosphere of Edo and the vitality of
the city center coexist.
It is a restaurant loved by the adult clientele of the area as a place where you can truly enjoy your meal.
Here, we introduce the charm of Nihonbashi Sushishiba.
The allure of a Sushishiba
Source : https://hitosara.com/0031634925/photo/
The owner, Mr. Shiba, who honed his skills in Edo-mae sushi at a famous restaurant in Tokyo and also has experience
in French cuisine, presents creative courses with traditional techniques and rich ideas.
The overwhelming deliciousness and excitement of each dish are well-received and “make you happy" every time you
visit.
The only course is the monthly “Omakase Course," which changes monthly. In between authentic sushi and Japanese
dishes, creative dishes with Western and sweets techniques are presented.
The variety of tastes is as enjoyable and satisfying as if you were walking around eating at several different
restaurants.
Sushishiba’s recommended menu
Nigiri with ingredients and rice that showcase the careful Edo-mae style of work.
Undan Sushi, a luxurious comparison of two types of fresh undan (sea urchin)
Seasonal snacks" featuring French-style plates in addition to authentic Japanese cuisine
Sushishiba’s recommended locations
The clean and comfortable space, limited to eight seats at the cypress counter, allows even first-timers to relax
without feeling self-conscious.
The high cost performance is also a major attraction.
The relaxed atmosphere makes it a good choice for a debut at a high-end sushi restaurant in the heart of the city.
Review by Sushishiba
- Aji milt was the first ingredient in my life, and it was a high quality gem, no less than a good
blowfish milt. This is also the best happiness.- It is a restaurant where you can feel the attention to detail.
- Everything was very tasty, but I was especially impressed with the otoro (fatty tuna), sea urchin and
conger eel. I was just happy.Source : https://s.tabelog.com/tokyo/A1302/A130204/13286430/dtlrvwlst/
Basic information about Sushishiba
| Store Name | Sushishiba |
|---|---|
| Address | 102 Tokai Nihonbashi Heights, 7-13 Nihonbashi-Kobunacho, Chuo-ku, Tokyo |
| Phone number | 050-5448-0563 |
| Business Hours |
Business Hours Dinner 17:00-22:30 (L.O.20:30) Saturday, Sunday, Holidays Lunch 12:00-14:30 (L.O.13:00) Closed Open only on Saturdays, Sundays, and holidays |
| Budget | From 15.000 yen |
| Official Site | https://sushi-shiba.instatry.site/ |
Summary
How was it?
Here we have introduced Nihonbashi Sushishiba.
Nihonbashi Sushishiba is an ideal sushi restaurant to visit on special occasions with your loved ones.
Please come and visit us.