Enjoy “Natural raw tuna” and other seafood! Fisherman Migaki
Uozao, Polishing is located in Midori-ku, Sagamihara City, a 5-minute walk from Hashimoto Station.
As the name “Fisherman” implies, you can enjoy fresh seafood purchased by professionals with a keen eye.
Here, we will introduce the charm of “Migaki,” or “Fisherman ,” and other information about the restaurant.
The allure of a Fisherman Migaki
Source : Fisherman Migaki Polishing Hashimoto/Sagamihara/Sushi Photo |
Hitosara
Guests love the “Superior Sashimi Assortment” featuring the day’s recommendation and the “Tokujo Hachikutsu Nigiri”
made with red rice.
The flavor of the ingredients, including “natural raw tuna” landed in Oma and Shiogama, is enhanced by the fragrant
fresh wasabi, which is served without regard to profit margins.
The ingredients are carefully matched and even the gari (pickled ginger) is made by hand!
Fisherman Migaki’s recommended menu
A sumptuous plate of “Tokujo Hachikutsu Nigiri” with an array of the freshest fish
For Sake Accompaniments! The “Superb Assorted Sashimi” to order when you take your seat.
The sweetness and deliciousness that only “live” crabs can offer are irresistible! Hairy crab stuffed in a crab
shell
Source : Fisherman Migaki Polishing Hashimoto/Sagamihara/Sushi Photo |
Hitosara
Fisherman Migaki’s recommended locations
Fisherman Migaki is located in a semi-basement of a building in a corner of a residential area.
Passing through the clean white curtain, a chic and relaxing space unfolds.
The restaurant, consisting of a counter and a small tatami room, is crowded with guests in search of fine food and
sake.
The restaurant also has two semi-private tatami rooms, which are recommended for occasions when entertaining
important people.
Review by Fisherman Migaki
- They were all delicious~!
The reasonable price is another attraction, thank you for the food!- Before I knew it, the restaurant was full w
It was delicious, thank you for the food!- The nigiri was red vinegared rice, and although I was concerned about the lack of kohada, the sea urchin
was also sweet.Source : Review : Uozao, Polished – Hashimoto/Sushi
[Foodlog]
Basic information about Fisherman Migaki
| Store Name | Fisherman Migaki |
|---|---|
| Address | 101 State Street Court Hashimoto, 6-7-10 Hashimoto, Midori-ku, Sagamihara-shi, Kanagawa |
| Phone number | 042-810-8894 |
| Business Hours |
Weekdays, Saturdays, holidays, and before holidays] Dinner 17:00～00:00 (L.O.23:00) Closed on Sundays (Closed during the year-end and New Year holidays) |
| Budget | From 12.000 yen |
| https://www.instagram.com/fisherman_migaki/ |
Summary
How was it?
Here, we have introduced you to Fisherman Migaki.
At Fisherman Migaki, you can taste the best of the best with a performance that unfolds in front of your eyes.
You can spend a blissful time surrounded by the glossy visual of fresh seafood and the aroma that tickles your nose.