Sushi Izakaya Ori, where you can enjoy seasonal flavors in a relaxed atmosphere.
Sushi Izakaya Ori is conveniently located a 5-minute walk from the North Exit of Numazu Station, and is a popular r ...
Enjoy carefully selected ingredients in a relaxed atmosphere. Standing drinking counter and private rooms HANASAKI
The restaurant is like a hideout without a signboard, with only a one-hour standing drinking counter and one privat ...
An adult’s hideout where you can taste 50 kinds of seasonal fresh seafood and fugu (blowfish) Jiue Hanare Sushi, Fuku, Kouji
Sushi Fuku Koji offers nigiri sushi with seasonal seafood selected from all over Japan, with a focus on fresh seafo ...
In business for 148 years! The traditional taste of Yossou has been passed down from generation to generation since the Edo period.
This traditional Japanese restaurant has been in business for 148 years.
Its history has made it a popular rest ...
Enjoy seasonal fish from the Genkai Sea, uniquely seasoned with our special salt and secret soy sauce Jirocho Sushi Restaurant
Jirocho Sushi Restaurant is located near Sanbonmatsu Street, a 15-minute walk from Kurume Station, in a beautiful w ...
Sushi prepared with Nagasaki seafood at Sushiba Ibukiji
Ibukiji is based on the concept of local production for local consumption. Ibukiji is a famous sushi restaurant tha ...
Sushi Restaurant Genroku is known for its Edo-style sushi with aged ingredients and the chic hospitality of the owner.
Sushi Restaurant Genroku in Gonjoji-machi, Sasebo, has been in business for more than 50 years.
Currently, the ...
Sushi Dining Tenku Garden Terrace Nagasaki Hotel & Resort
Sushi Dining Tenku is popular among food connoisseurs for its original and creative sushi, which is made from Nagas ...
Obama DINING KAN, where you can experience Obama’s unique delicacies.
Obama Dining Kan, located in a corner of the hot spring resort town, is a popular restaurant opened by the owner,
Takasushi, seasonal delicacies from the Seto Inland Sea, prepared by a young master chef with a chic spirit.
Takashi Harada, a young master chef who has been a sushi chef since he was 15 years old, is well known for his nigi ...