Edo-mae Sushi and Seasonal Sake Sushi Taka
Sushi Taka is well known for its sushi prepared by the owner, who trained at famous restaurants in Ginza and Asakusa.
Sushi Taka is a well-known restaurant with an excellent reputation not only for its sushi, but also for its sake selection.
Here, we introduce the charm of Sushi Taka.
The allure of a Sushi Taka
Source : https://hitosara.com/0006128889/
Focusing on natural products, we receive seasonal seafood from middlemen and fishermen at 15 fish reefs across Japan and from the Toyosu Market.
The tuna is fresh tuna from Oma, Aomori Prefecture. Each seafood is aged with the skill of a master chef to match the seafood and maximize its flavor.
The lineup of sake that matches the ingredients is sure to satisfy even the most discerning connoisseur.
Among them, the original labeled top quality sake “Assumed Uchi (Daiginjo)" is a must-try.
Sushi Taka’s recommended menu
Fatty and plump sea eel
Sea urchin and cucumber are a perfect match “Sea urchin and cucumber
Melt-in-your-mouth “Tuna Chutoro" (medium fatty tuna)
Source : https://hitosara.com/0006128889/
Sushi Taka’s recommended locations
The restaurant is equipped with private rooms as well as a counter.
For special dates, such as birthdays and wedding anniversaries, we recommend tasting sushi at the counter.
Since there is no case for the ingredients at the counter, you can watch the owner’s knife work.
The private rooms have a dignified appearance suitable for entertaining or inviting important guests to dinner. Private rooms with table seating or sunken kotatsu are available, and are ideal for entertaining guests.
Review by Sushi Taka
- Even if it’s omakase, having a tane tag is a nice, old-fashioned atmosphere.would say it is one of the best atmospheres in Nagano City.
- The rice was Yaebaru rice from Shinshu, and the nigiri lineup was made with a powerful red vinegar sauce, which has an overwhelmingly strong punch in Nagano, and matured seeds, with a refreshing cucumber Katsura-maki Unton Gunkan at the end of the course.
- High-quality sushi by a local chef in a prefecture without a sea.
Source : https://s.tabelog.com/nagano/A2001/A200101/20004056/dtlrvwlst/
Basic information about Sushi Taka
| Store Name | Sushi Taka |
|---|---|
| Address | 477-15 Kenmachi, Nagano City, Nagano Prefecture |
| Phone number | 026-235-5565 |
| Business Hours |
Weekdays, Saturdays, holidays, and before holidays】18:00〜23:30 (L.O.22:00) *Reservations for lunch are accepted from 11:30 Closed Sunday |
| Budget | From 20.000 yen |
| Official Site | https://www.sushitaka-nagano.jp/ |
Summary
How was it?
Here, we introduced Sushi Taka.
The restaurant’s interior, with its counter made of a single piece of Mie hinoki cypress, is a dignified, high-quality space with an air of dignity. Why don’t you enjoy the excellent food at Sushi Taka, which has many fans who go out of their way to visit from outside of the prefecture?